
WINTER SPECIAL ENTRÉES
APPETIZERS


SNACKS






SOUPS & SALADS



GIANT SALADS
ARTISAN PIZZAS
Our thin crust pizza dough made in-house daily. Substitute cauliflower crust on any pizza (not available with pizza & salad combinations).
GYROS
Served with fries.
PASTA SPECIALTIES
Family-owned purveyors, locally sourced foods. Lilly’ s pasta (Everett, MA), is comprised of 100% semolina flour, grade A eggs, filtered water, and the freshest ingredients as fillings.

HOUSE SPECIALTIES
Served all day.
CHICKEN SPECIALTIES
Our all-natural free-range chicken is vegetarian & naturally fed.
FRESH FISH & SEAFOOD
Our fish is hook & line caught whenever possible, we hand-cut our grade #1 yellowfin tuna, and our Faroe Iceland open ocean salmon is farm-raised and antibiotic-free.
STEAK & RIBS
The certified Angus Beef brand is the best Angus brand available - it's a cut above USDA prime, choice, and select. 10 quality standards including abundant marbling, ensure every bite is exceptionally flavorful, incredibly tender, and naturally juicy.
SANDWICHES
Served with choice of potato chips, fries, or small salad. All fries cooked in a dedicated gluten-free fryer.
SIGNATURE BURGERS
Includes 1/2 lb proprietary-blend burgers made with certified Angus Beef® chunk, brisket, and short rib. Served with your choice of potato chips, fries, or small salad. (All fries cooked in dedicated gluten-free fryer.)
SIGNATURE BURGERS - ALTERNATIVE SELECTIONS
Served with choice of potato chips, fries, or small salad.
FIT MENU
KID'S MENU
For ages 12 & under.




CUPCAKES
Soulcakes by Tanya (Woodbridge, VA). Freshly-baked, never frozen local desserts made from the best quality ingredients.

ICE CREAM

COFFEE DRINKS
FROZEN BEVERAGES



BEVERAGES
Gluten free.
Share on: